Aluna Coconut Rum
An award-winning blend of rums from Guatemala and the Caribbean with all-natural toasted coconut and pure, sustainably sourced coconut water.
Our Guatemalan rum is made with first press sugar cane fermented with yeast from the pineapple plant. This creates a light, floral and smooth rum with a natural subtle sweetness to which we add selected classic, young Caribbean rums to give classic rum character and strength, creating an elegant, balanced blend.
We blend these rums with all-natural toasted coconut and pure, sustainably sourced coconut water which extends the fresh, coconut flavour and gives the rum a wonderfully smooth mouthfeel.
The flavours are so good we make sure we don't hide them behind the wall of sugar found in many other coconut rums.
Vegan. Gluten Free. 37.5% abv
Example Product Title
"Lately, a new name in rum has begun to be whispered among aficionados, Aluna Coconut blends Guatemalan rum with classic Caribbean examples for an exceptionally elegant, well balanced finish"
"Aluna Coconut Rum finds the sweet spot between 'too sugary' and 'naturally honeyed'"
"Try the super-smooth Aluna Coconut Rum - when you opt for a quality version like this, it doesn't have to be a guilty pleasure."
"Malibu for mindful millennials"